Organic. 55% Grner Veltliner, 30% Welschriesling, 15% Mller-Thurgau. This bottling is a mix of estate fruit and purchased fruit from vignerons Daniel and Michael's organic grower-partner in the Wachau. Sand and clay soils for these parcels. The wine is fer
Organic. 55% Grner Veltliner, 30% Welschriesling, 15% Mller-Thurgau. This bottling is a mix of estate fruit and purchased fruit from vignerons Daniel and Michael’s organic grower-partner in the Wachau. Sand and clay soils for these parcels. The wine is fermented on the skins, with roughly 20% of the juice done with carbonic maceration; the rest is fermented normally, all in stainless steel. Then 40% of the wine was moved into 300L neutral barrels; both parts of wine spent roughly 5 6 months on full lees before bottling. Unfined, unfiltered, 20mg/l SO2 added. Only 600 btls made.
-From the importer
Cost - $25
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