The single malt whisky is still produced in the original distillery of Nikka in Yoichi. There it is traditionally produced using the Masataka Taketsuru method from Scotland. Before the whisky is bottled, it is stored in oak casks.
The single malt whisky is still produced in the original distillery of Nikka in Yoichi. There it is traditionally produced using the Masataka Taketsuru method from Scotland. Before the whisky is bottled, it is stored in oak casks.
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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