Sale! Chiussuma's first vintage of Carema was 2016.The parcels are all vinified separately and then blended after.Fermentation takes place in steel and lasts from 12 to 15 days.After fermentation the wine is aged in barrels (5-6 years old) where it stays for aro
Unconditional Satisfaction GuaranteeNo Shipping Fees Above 302 Months to Decide. Returns Simplified.Chiussuma’s first vintage of Carema was 2016.
The parcels are all vinified separately and then blended after.
Fermentation takes place in steel and lasts from 12 to 15 days.
After fermentation the wine is aged in barrels (5-6 years old) where it stays for around 14 months before being bottled.
Cost - $25
Free Shipping We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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