Cappelletti Amaro Alta Verde Liqueur

Discover the rich heritage and unique flavors of Cappelletti Amaro Alta Verde Liqueur, a traditional wormwood amaro crafted by Antica Erboristeria Cappelletti. This exquisite liqueur features assenzio, a special variety of wormwood, complemented by a blend of alpine herbs, citrus, and spices. The result is a classic bitter profile that was once common along the Adriatic coast but has become a rare find in recent decades.

Flavor Profile

Amaro Alta Verde offers a distinctive taste experience with its hallmark bitter flavor, balanced by the freshness of alpine herbs and the zest of citrus. Whether enjoyed on its own over ice with a squeeze of lemon or mixed into cocktails, this liqueur adds depth and a drying effect to balance sweeter drinks.

Serving Suggestions

• Enjoy with citrus and tonic or soda.
• Serve over ice with a big squeeze of lemon.
• Add to cocktails for a unique twist.

About Antica Erboristeria Cappelletti

Established in 1909, Antica Erboristeria Cappelletti has a storied history of producing high-quality amari and aperitivi. Originally located in the historic Piazza Fiera in Trento, the company now operates in Aldeno, surrounded by picturesque vineyards and apple orchards. The fourth generation of the Cappelletti family, Luigi and Maddalena, continue to uphold the tradition of crafting exceptional herbal products.

Product Details

Type: Liqueur Producer: Antica Erboristeria Cappelletti Region: Aldeno, Italy Main Ingredient: Assenzio (Wormwood)

Visual Appeal

The bottle of Cappelletti Amaro Alta Verde Liqueur is elegantly designed, reflecting its artisanal quality. The label features a classic and sophisticated look, with earthy tones that hint at the natural ingredients within. This visually appealing bottle will make a stylish addition to any home bar.

Experience the timeless tradition and exceptional flavor of Cappelletti Amaro Alta Verde Liqueur, available now at Wooden Cork. Elevate your cocktail game and savor the unique taste of this artisanal amaro.