VINEYARD: From the upper plantings at the La Rinconada Vineyard, neighboring the famous Sanford & Benedict Vineyard, consisting of deep, dark, rocky soils. This is a selection of Mt. Eden cuttings that Richard Sanford brought down from Northern California
VINEYARD: From the upper plantings at the La Rinconada Vineyard, neighboring the famous Sanford & Benedict Vineyard, consisting of deep, dark, rocky soils. This is a selection of Mt. Eden cuttings that Richard Sanford brought down from Northern California years ago.SOILSanta Lucia shaly clay loam
VITICULTURE: Farmed using organic methods
VINIFICATION: In the cellar, two thirds whole cluster is retained and fermented with a combination of foulage and pigeage before being put to 228L barriques, with thirty percent new barrels, for 19 months before bottling. Fermented using all native years.
AGING: 19 months in French, oak barrels (30% new)
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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