2021 Stratum Wines ‘La Servil’ Jumilla, Spain

90-95% Monastrell, with small amounts of Moravia Agria, Blanquilla, Forcallat, Bobal and Rojal from selected vineyards of 70+-year-old own-rooted vines at 900-960m above sea level. The soils are calcareous: mostly limestone gravels and sands.The grapes were mostly destemmed and fermented in wooden vats with their skins. Then, the grapes were pressed and transferred to a used French oak foudre and 500L used French oak barrels to complete malolactic fermentation and rest without racking for more than a year. Bottled without fining or filtering.