Variety: NebbioloSize: 2.4 ha (5.93 ac)Vine Age: Planted in 1950, 1999, and 2018Terroir: 280 m altitude (one of the highest elevations in Roero), east, south and west-facing, 70% sand, 20% silt, and 10% clay soil.Viticulture: Organic (1990), biodynamic pra
Variety: Nebbiolo
Size: 2.4 ha (5.93 ac)
Vine Age: Planted in 1950, 1999, and 2018
Terroir: 280 m altitude (one of the highest elevations in Roero), east, south and west-facing, 70% sand, 20% silt, and 10% clay soil.
Viticulture: Organic (1990), biodynamic practices
Vinification: De-stemmed, not crushed, 25-30 day ambient yeast fermentation in cement tanks, aged for 12 months in a combination of barrels, cask and amphora and for an additional 12 months in bottles.
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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