75% Mourvdre, 14% Grenache, 9% Cinsault, 2% Carignan. All grapes are harvested by hand After de-stemming, grapes are fermented with natural yeast and vinified for 2 to 3 weeks in stainless steel After maceration is finished and must is pressed, the wine is
75% Mourvdre, 14% Grenache, 9% Cinsault, 2% Carignan.
All grapes are harvested by hand
After de-stemming, grapes are fermented with natural yeast and vinified for 2 to 3 weeks in stainless steel
After maceration is finished and must is pressed, the wine is moved to oak foudres for malolactic fermentation
Aged in oak foudres (25 to 50 hl) for 18 to 20 months
Bottled unfined and unfiltered
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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