Location: Vineyards are located in the Province of Trapani, in Northwestern Sicily, Italy. Grape Varieties: Nero dAvola, Perricone Vinification: The grapes were harvested by hand in small crates, then destemmed and macerated for 12-15 days at a controlled
Location: Vineyards are located in the Province of Trapani, in Northwestern Sicily, Italy.
Grape Varieties: Nero dAvola, Perricone
Vinification: The grapes were harvested by hand in small crates, then destemmed and macerated for 12-15 days at a controlled temperature of 24-27C in stainless. Refinement took place in stainless steel tanks for a period of about 6 months. The wine was left to rest in the bottle for another month before release.
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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