Practicing Organic Predominantly Cabernet Sauvignon, co-fermented with Syrah and Pinot Noir Vineyard planted in the early 1970s in the eastern portion of the Columbia Gorge (The Dalles Region) Steep and east facing exposition Pinot Noir and Syrah interplan
Practicing Organic
Predominantly Cabernet Sauvignon, co-fermented with Syrah and Pinot Noir
Vineyard planted in the early 1970s in the eastern portion of the Columbia Gorge (The Dalles Region)
Steep and east facing exposition
Pinot Noir and Syrah interplanted with own-rooted Cabernet Sauvignon
Sandstone soils
300-900 ft. elevation
Native yeast fermentation
Destemmed Cabernet Sauvignon is co-fermented with small lots of Syrah and Pinot Noir
Aged 11 months in neutral French oak
13.5% abv
Cost - $25
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