A very unusual still white from Nerello Mascalese to honor the local tradition of making whites as a base for metodo classico wines. The vines are 50-100 year-old on Etnas volcanic soils. Soft pressing using only the weight of the grapes, followed by spont
A very unusual still white from Nerello Mascalese to honor the local tradition of making whites as a base for metodo classico wines. The vines are 50-100 year-old on Etnas volcanic soils. Soft pressing using only the weight of the grapes, followed by spontaneous fermentation in stainless steel and aged in cement tank for 7 months.
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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