ANNIE CHUN’S Teriyaki Instant Noodle Bowl

Enjoy a feel-good sensory experience with these flavor-packed bowls featuring Japanese-style teriyaki sauce paired with pre-cooked Hokkien noodles. Each bowl delivers a delightful combination of aroma, texture, and flavor, ready to satisfy your cravings in just 2 minutes.

Non-GMO Project Verified, vegan, and with 0g saturated fat and 0mg cholesterol per serving, these bowls are a convenient and wholesome choice for a quick meal.

Ingredients:
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% of Salt, Wheat Gluten, Lactic Acid.
Sauce: Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Salted Sake (Water, Rice, Koji, Salt), Maltodextrin, Canola Oil, Dextrose, Molasses, Less Than 2% of Modified Corn Starch, Rice Vinegar, Yeast Extract, Garlic Powder, Ginger Puree (Ginger, Water), Caramel Color, Spices, Xanthan Gum.
Topping: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose.