Benedictine D.O.M Liqueur began all the way back in 1510 in Normandy, France, where Dom Bernardo Vincelli made an elixir recipe that was so popular that the Benedictine monks began selling it. Many years later during the French Revolution the special recipe was nowhere to be found. There was no site of it until a man by the name of Alexandre Le Grand found it in his family’s old collections. He began deciphering the pages to the ancient book which was written in gothic script in order to unveil the secret recipe. After multiple attempts he mastered the secret blend which consists of 27 spices and plants. This phenomenal liqueur drink includes mysterious aromas of herbal, citrus, pine, and spice. It is infused with citrus, lemon, aloe, coriander almond, cinnamon, sweetness, saffron, vanilla, and thyme. It leaves your palette with a rich smooth aftertaste. This special blend is carefully crafted using premium ingredients, special methods, and distillation processes for the perfect formula. Benedictine D.O.M Liqueur is perfect after a candle lit night dinner on rocks or in your favorite cocktail.