Sale! The batch kettle still was brought to Diplomticos La Miel Distillery in 1959. This discontinuous distillation system is originally from Canada, where it was employed for the production of whisky.The batch kettle rum is mainly produced from sugar cane honey
Unconditional Satisfaction GuaranteeNo Shipping Fees Above 302 Months to Decide. Returns Simplified.The batch kettle still was brought to Diplomticos La Miel Distillery in 1959. This discontinuous distillation system is originally from Canada, where it was employed for the production of whisky.
The batch kettle rum is mainly produced from sugar cane honeys and aged in American white oak barrels, that previously served to age bourbon and whisky, for 6 years.
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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