Tim Atkin 96 Points | This Ruchottes feels a bit more rugged than usual. The firm though smooth tannins feel further emphasized by the crackling acidity. However, the aromatic array is as dazzling as ever. Black cherries, rose petals, woodsy spice and crus
Tim Atkin 96 Points | This Ruchottes feels a bit more rugged than usual. The firm though smooth tannins feel further emphasized by the crackling acidity. However, the aromatic array is as dazzling as ever. Black cherries, rose petals, woodsy spice and crushed flint glide from bouquet to palate to solid finish. Bristling with youthful vigor, this needs several years to sort out in bottle. 2025-40.
Jasper Morris 94-96 Points | Clear bright purple, with a suave, sensual and detailed nose, plump ripe raspberry but sufficiently nuanced and avoiding the black fruit notes of the over-ripe wines. The Clos des Ruchottes is nonetheless slightly higher octane than expected (14.5%) but can hold it. Powerful and long.
Burghound 93-96 Points | Note: 1.06 ha; 20% new wood. Once again, the nose of ripe red and dark pinot fruit, earth, spice and a whiff of truffle is exuberantly fresh. The almost painfully intense middle weight flavors exude an almost aggressive minerality on the focused, chiseled and youthfully austere finale that exhibits superb length. This is a combination of finesse and flavor authority that is quite firmly structured and should age effortlessly. Wonderful.*Burghound Don’t Miss!*
John Gilman 95 Points | The 2020 Clos des Ruchottes was simply singing at the time of my visit, offering up a stunning and sappy aromatic constellation of black raspberries, black plums, chocolate, a gorgeous base of chalky soil tones, spit-roasted pigeon, woodsmoke, new oak and a beautifully pungent topnote of rose petals. On the palate the wine is pure, plush and utterly refined, with a full-bodied format, stunning depth at the core, gorgeous mineral drive and grip and a long, fine-grained and tangy finish. This is a stunning young Clos des Ruchottes! (Drink between 2033-2090)
The Wine Advocate 93-95 Points | The 2020 Ruchottes-Chambertin Grand Cru Clos des Ruchottes is beautiful, soaring from the glass with scents of sweet raspberries, rose petals, raw cocoa, warm spices and orange rind. Medium to full-bodied, rich and concentrated, it’s lively and tensile, with a fleshy core of fruit and a bright spine of acidity, concluding with a long, saline finish. The 2020 harvest chez Rousseau began on August 24th, with below-average yields, as was so often the case in Pinot Noir up and down the Cte. Cyrielle Rousseau admires the wines’ unexpected freshness and attractive natural balance, an admiration I share. Unusually saturated in hue and undeniably concentrated, though not at the expense of the suave Rousseau house style, readers with the necessary connections and disposable income shouldn’t hesitate to acquire these wines. Given their structure and vibrant acids, it wouldn’t surprise me if these shut down after bottling, even if I don’t think they will ever seem actively austere, so plan on exercising a bit of patience.(WK)
Cost - $25
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